Keto, Grain-Free, SF, Made using non-gluten & non-dairy ingredients but may contain traces

A guilt free winter pudding! Moist ginger cake topped with a ginger caramel cream. Just defrost and gently heat.

Item purchased frozen. Store in freezer for up to two months or will last in the fridge 7 days.

Approx Macros per serve, two serves per pack

Ginger Cake Ingredients: almond meal, coconut flour, organic eggs, coconut oil, almond milk, coconut yoghurt, Lakanto, ginger, cinnamon, nutmeg, gelatin, vanilla, GF baking powder & GF baking soda

Ginger Caramel Cream: coconut milk, coconut butter, Lakanto, tahini, ginger, vanilla, pink salt

Allergens: sesame seeds, tree nuts, eggs

Please note our kitchen uses the following ingredients: tree nuts, peanuts, dairy, oats, egg, fish, sesame, & shellfish. While we take the utmost care with every product we make, there is a chance of cross-contamination.