Takeaway
GF, DF, SF, Grain Free, Plant Based, Paleo
Mushroom walnut 'ragu' layered with house tomato sauce, roasted pumpkin, capsicum & spinach topped with a cauliflower coconut cream whip
Ingredients: Mushroom, walnuts, capsicum, pumpkin, spinach, tomatoes, tomato paste, onion, garlic, fennel, cinnamon, tamari, lime juice, olives, coriander, smoked paprika, balsamic vinegar, extra virgin olive oil, coconut cream, sauerkraut juice, parsley, pink salt, black pepper.
Options
Sorry, our Plant Based Lasagne is currently unavailable.