Wheat-Free, RSF, Plant-Based
A six batch of our famous vegan mixed berry muffins made with all whole-food nutrient-dense ingredients. Filling and delicious warm or as is.
Generous Texas Muffin cup size. Muffins freeze well for up to 2 months.
Almond meal; oats; desiccated coconut, coconut cream; coconut nectar; GF Flour, GF baking soda, GF baking powder, pink salt, mixed berries, banana
Allergens: tree nuts, oats
Please note our kitchen uses the following ingredients: tree nuts, peanuts, dairy, oats, egg, fish, sesame, & shellfish. While we take the utmost care with every product we make, there is a chance of cross-contamination.