SF, Grain-Free, Plant-Based, Paleo, Made using non-gluten & non-dairy ingredients but may contain traces

A hearty mushroom walnut 'ragu' layered with house tomato sauce, roasted pumpkin, capsicum, spinach, DF bechamel sauce and topped with a cauliflower coconut cream whip

Ingredients: Mushroom, walnuts, capsicum, pumpkin, spinach, tomatoes, tomato paste, onion, garlic, fennel, cinnamon, tamari, lime juice, olives, coriander, smoked paprika, balsamic vinegar, extra virgin olive oil, coconut cream, sauerkraut juice, parsley, pink salt, black pepper, dijon mustard, cauliflower

Allergens: tree nuts, soy

Please note our kitchen uses the following ingredients: tree nuts, peanuts, dairy, oats, egg, fish, sesame, & shellfish. While we take the utmost care with every product we make, there is a chance of cross-contamination.